Preparation Time: 15 minutes

Makes 1 cup

Ingredients

1 cup dry coconut powder

10-15 garlic cloves

1/2 cup sesame seeds

2 teaspoon roasted peanuts

2 tablespoon red chilly powder

1 teaspoon coriander powder

Salt

2 teaspoon oil

Method

Take a pan and dry roast coconut powder and sesame seeds on a low flame, make sure it does not burn. Keep aside.

Take a pan, add one teaspoon oil and roast garlic till it is light brown. Keep aside.

Let it cool for about 4-5 minutes.

Take all the ingredients and grind it to the coarse powder.

Use it as per the need. You can store it for 15-20 days in an airtight container.

Adjust the amount of garlic and chilly powder as per your taste.