Preparation Time: 15 minutes

Cooking Time: 40 minutes

Serves: 2

Ingredients

2 wheat pizza base

1 cup corn kernels (boiled)

1 cup julienne of red capsicum (bell pepper)

1 teaspoon ground black pepper

3-4 basil leaves

Salt

1 1/2 cup grated cheese

For Pizza Sauce

1 cup chopped tomatoes

1/2 cup finely chopped onions

4-5 finely chopped garlic cloves

6-7 basil leaves

1 teaspoon red paprika

1 teaspoon oregano

1 teaspoon olive oil

Salt

Method

Pizza Sauce - Take and pan and heat oil. Add onions, garlic and saute it till it becomes translucent. Add tomatoes and remaining ingredients and cook it till it is done.

Take a bowl. Add corn kernels, salt, basil leaves(crush it with hands), black pepper, salt and mix it well.

For Pizza - Take a base and spread pizza sauce, spread half of corn mixture and sprinkle half of cheese on it. Finally, top it up with julienne of red/green peppers.

Bake it in a preheated oven for 20-22 minutes at 200 degrees C. till the base it crispy. 

Your pizza is ready to serve.

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