Preparation Time: 20 minutes

Serves: 3

4-5 chapatis

1 cup shredded cabbage

2 tomatoes

3-4  tablespoon low-fat curd

1 teaspoon cumin powder 

1 teaspoon chaat masala

½ teaspoon pepper

Salt 

Method  

Finely chop tomatoes and mix it with shredded cabbage. Add curd, salt, cumin powder, chaat masala, pepper.  Mix it well and put it in the refrigerator for 20-25 minutes.

Take chappati, put 2 spoons of mix in between  and roll it from two or three sides as per your convenience. Serve immediately.