Crispy brinjal with garlic curd

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Crispy brinjal with garlic curd Preparation Time: 10 minutes Cooking Time: 10 minutes Serves: 2 Ingredients 3 long brinjals 1 cup curd 1/4 cup garlic paste 2 teaspoon red chilly powder 1 teaspoon turmeric powder 1 teaspoon cumin seeds Salt Oil Method Cut brinjals into long stripes. Take oil and saute it till it is crispy. Add salt, red chilly powder, turmeric powder and mix it well.  Take oil in a pan. Add cumin seeds, garlic paste, salt, red chilly powder and mix it well. Take it down from the gas stove and mix curd into it. Pour this tempered curd on crispy brinjals.

Categories Salads Juices Fried Boiled Chutneys Soups Microwave Sweet Vegetables(Subji) Rotis/Parathas Rice Lentils (Dal) Dessert Sandwiches